Did you know Walkers made pies before they made crisps? If so, you’ve probably also been blagging info off Wikipedia like me.

Originally a butcher in the 19th century famed for pies and sausages they started to use the surplus fat off the meat to make potato crisps during the war. Seventy years later ol’ Jug Ears get paid a small fortune to advertise said crisps on the telly.

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