One hundred days of pie No.45 A New Zealand Gourmet steak and cheese
I imagine taking pies to Newcastle is a bit like taking coals to Newcastle but for one bunch of foolhardy Southerners, and I mean REAL Southerners, well they seem to be excelling at it.
I ordered a box full of NZ Gourmet pies (yes that’s the NZ which is a long way down south) towards the end of last year and shared them out with my mates. The Thai green curry pie was excellent and Mike’s […]
Every good book needs a pantomime villain and somehow Greggs seemed to inadvertently fit that bill. I’d be rambling through some town centre, searching for that elusive traditional butchers or bakers and I’d get hit with a wall of garish blue whether I was in Barrow or Basingstoke.
LIFE OF PIES IS ON SALE NOW