I started off so rigid and uncompromising. I would ONLY eat 200 pies, that they would be meat and potato pies ONLY, and ONLY purchased from local and independent bakers. The meat and potato fetish dried up as soon as I went south of Crewe and the more I travelled, the more discoveries I made which after living in Wigan for most of my 39 years I was blissfully unaware of.

Smile it’s a pie….from the […]